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Sesame Balls, or Jian Dui, are delightful, bite-sized treats with a crispy, golden sesame seed coating and a chewy, glutinous rice flour shell. These popular snacks hail from Chinese cuisine and often encase a sweet, velvety filling like red bean paste, lotus seed paste, or black sesame. Their satisfying texture and fragrant nutty exterior make them a favorite in dim sum spreads, festive celebrations, and snack tables worldwide. Perfectly light yet indulgent, sesame balls offer an irresistible combination of crunch and chew, making them a versatile and culturally rich dessert or tea-time treat.