Frozen Foods

Frozen foods in the New Dragon Asian Food Market encompass a diverse array of products designed to bring authentic flavors and convenience to home cooking. These offerings typically fall into several categories, each with unique features:

1. Dumplings and Buns

Varieties: Gyoza, shumai, xiao long bao (soup dumplings), pork buns, and baozi.
Features: Often pre-cooked or ready to steam, these are filled with meats, seafood, or vegetables. They cater to quick snacks or full meals.
Packaging: Typically packed in resealable bags or trays to retain freshness.

2. Seafood

Varieties: Shrimp, fish fillets, crab sticks, scallops, squid rings, and fish balls.
Features: Often flash-frozen to preserve quality, these are essential for hot pots, stir-fries, or seafood soups.
Special Items: Pre-marinated seafood or seasoned fillets for specific cuisines, like miso-marinated cod or Korean-style marinated squid.

3. Noodles and Rice Cakes

Varieties: Udon, soba, ramen noodles, and chewy Korean tteokbokki (rice cakes).
Features: Perfect for quick meal preparation, these can be boiled or stir-fried straight from frozen.
Packaging: Portion-sized packs or family-sized bundles.

4. Vegetables and Fruits

Varieties: Edamame, lotus root, bamboo shoots, taro, mango chunks, and durian.
Features: Pre-cut and cleaned for convenience, these frozen options are ideal for stir-fries, soups, or desserts.
Special Offerings: Tropical fruits like jackfruit and pandan-flavored ingredients for desserts.

5. Prepared Dishes

Varieties: Spring rolls, samosas, tempura, and dim sum assortments.
Features: Quick to cook (microwave, oven, or deep-fry), these offer a taste of traditional dishes with minimal effort.
Premium Options: High-quality dishes like Peking duck slices or marinated BBQ meats.

6. Desserts

Varieties: Mochi ice cream, red bean popsicles, shaved ice kits, and sticky rice cakes.
Features: Sweet, refreshing, and often gluten-free, these desserts represent iconic Asian flavors like matcha, taro, and black sesame.
Innovative Items: Frozen boba tea packs or pre-made tangyuan (glutinous rice balls with sweet fillings).

7. Specialty Ingredients

Varieties: Dumpling skins, pandan leaves, yuzu juice cubes, and frozen spices like lemongrass and galangal.
Features: Hard-to-find items that are indispensable for authentic recipes.
Convenience: Pre-portioned for ease of use.

Frozen food sections in New Dragon Asian Food Market are typically arranged by type, making it easy to explore regional specialties, including Chinese, Japanese, Korean, Thai, and Indian cuisines. Each product is designed to provide authentic flavors, allowing customers to recreate traditional dishes or experiment with fusion recipes.